PRODUCTS
Grape reception and selection systems
Destemmer-crusher
Fermentation
Pumps for pomace and crushed grape
Grapes press
Membrane presses
WINE OPENED PRESS
WINE CLOSED PRESS
VELVET XZ 23 (23 hl)
VELVET XZ 32 (32 hl)
VELVET XZ 40 (40 hl)
VELVET 50 (50 hl)
VELVET 80 (80 hl)
SPS 115 (115 hl)
SPS 150 (150 hl)
Millenium 260 (260 hl)
Millenium 320 (320 hl)
Millenium 430 (430 hl)
CHAMPAGNE OPENED PRESS
CHAMPAGNE CLOSED PRESS
Vertical hydraulic presses
Continuous lines
Presses for wine lees and juice filtration
A pneumatic press for a soft pressing system with a high draining capacity to guarantee the extraction of high quality juices.
Tank capacity of  50 hl. Tank with large slotted surface in order to maximize the dejuicing capacity.

Draining slots made by laser cut to guarantee the minimum production of suspended solids.

Automatic door with partial opening.

Special design of the membrane to avoid minimum quantity limits of the product to be pressed.

User-friendly control terminal with integrated Touch Screen and guided programming path.

14 Pressing programs fully customizable for every phase by user-friendly display. Possibility of installing the FIP Intelligent Program (Diemme exclusive system) in order to maximize the production capacity.

Rocking System to allow a perfect product distribution during the filling phase.

Pomace chutes with lateral opening in order to make the marc discharge easier and to allow the access to all parts of the machine.

Loading capacity. Indicative data which vary according to the feeding system. They are referred to "Vitis Vinifera" grape type.
       Whole grapes from 4.500 to 5.500 Kg
       Crushed grapes from 8.000 to 12.000 Kg
       Destemmed and crushed grapes from 8.500 to 12.500 Kg
       Fermented grapes from 13.000 to 20.000 Kg

FIP Intelligent Program, Automatic juice selection valve, Juice level probe, Manual wheels, Motorized wheels.
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