PRODUCTS
Grape reception and selection systems
Destemmer-crusher
Fermentation
Pumps for pomace and crushed grape
Grapes press
Membrane presses
WINE OPENED PRESS
WINE CLOSED PRESS
CHAMPAGNE OPENED PRESS
CHAMPAGNE CLOSED PRESS
Chamax CF 4000 (80 hl)
CF 6000 (115 hl)
CF 8000 (150 hl)
Vertical hydraulic presses
Continuous lines
Presses for wine lees and juice filtration
A pneumatic press for a soft pressing system with a high draining capacity to guarantee the extraction of high quality juices.
Tank capacity of 115 hl. Tank with large slotted surface in order to maximize the dejuicing capacity.

Draining slots made by laser cut to guarantee the minimum production of suspended solids.

Automatic door for partial opening.

Special design of the membrane in order to avoid minimum quantity limits of the product to be pressed.

User-friendly integrated control terminal with guided programming path (Diemme system).

13 Pressing programs, fully customizable for every phase by user-friendly display. Possibility of installing the FIP Intelligent Program (Diemme exclusive system) in order to maximize the production capacity.

Rocking System to allow a perfect product distribution during the filling phase.

Pomace chutes with lateral opening in order to make the marc discharge easier and to allow the access to all parts of the machine.

Loading capacity. Indicative data which vary according to the feeding system. They are referred to "Vitis Vinifera" grape type
       Whole grapes from 10.500 to 12.500 Kg
       Crushed grapes from 22.000 to 30.000 Kg
       Destemmed and crushed grapes from 25.000 to 32.000 Kg
       Fermented grapes from 32.000 to 45.000 Kg

FIP Intelligent Program, Automatic juice selection valve, Juice level probe, Motorized wheels.
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